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https://portal.roastpath.com/publicroasts/index/3259919213515200623 Like a lot of higher elevation coffees from Central and South America, they love a little extra heat up front. This means that we ...

Hi there, It's a little tricky with a pre-blend since RoastPATH ID's are connected to a single green offering. If you want to build the blend in your portal you can find the RoastPATH ID's on the Espr...

Hey Doug, Higher air is pulling your beans out of the drum with the faster drum speed. I would bring air back down between a range of 20-23-26 to eliminate beans getting sucked out and maintain your d...

Good question. I have seen well known roasteries bag within an hour off of roast, and other roasteries bagging the following morning. Ideally, within 24 hours is a good rule of thumb. Just make sure ...

Hey Richard, We have always really enjoyed Roastar, and the minimum order requirement is usually a pretty big selling point for folks starting out small. Not easy to find that anywhere. Below I've lis...

Hey Jake! If you're using the gusseted 5lb bags you can fit 10 x 5lb bags in a 20x16x14. At that size and weight you would want to consider double walled boxes. Hope that helps point you in the rig...