Hi Everyone!

My name is Andy Halseth and I wanted to virtually introduce myself. I started roasting coffee for my church back in April on a Fresh Roast and things have been growing since then. I took the Roasting 101 class in July and took delivery of a MCR-2D in August. We got it up and running in the middle of September, so I'm still getting the hang of a drum roaster, larger batch sizes and everything that goes along with that.

I'm excited to learn more from all of you wonderful people so that I can better serve my community (currently a coffee desert) and bring great coffee to great people.

(I wasn't sure what category to put an "introduction" post, so I put it here. Please feel free to move this wherever it needs to go)