RP-2062 425 - 1:10 soak
Roasted on 2022-04-28 19:37 UTC
1 kgs on MCR-2 DIGITAL
ROAST CURVE
4:24 47%
3:13 33%
2:01 20%
0:00
0.0°F DT
0.0°F BT
0.0°F ET
0.0°F IT
0°/min RoR
FAN, FUEL, DRUM
NOTEBOOK
0:00 | 410° | Charge |
1:38 | 225° | Turning Point |
4:24 | 301° | Green > Yellow |
7:37 | 376° | First Crack |
9:38 | 401° | Drop |
0:00 | | Charge |
0 | ||
24 | ||
38 | ||
24 | ||
1:22 | 1.6 | |
1:38 | | Turning Point |
2:55 | 28 | |
3:59 | 1 | |
4:24 | | Green > Yellow |
5:41 | 0.6 | |
7:02 | 32 | |
7:03 | 0.2 | |
7:08 | 32 | |
7:37 | | First Crack |
9:35 | 0 | |
9:38 | | Drop |
COFFEE DETAILS
Origin: Ethiopia
Processing Method: Natural