RP-1796 390 - Espresso

Roasted on 2022-01-27 17:35 UTC
1.5 kgs on MC1500
MCR Roastery
@bryantscannell

ROAST CURVE

5:38 47%
3:48 31%
2:43 22%

0:00
0.0°F DT
0.0°F BT
0.0°F ET
0.0°F IT
0°/min RoR

FAN, FUEL, DRUM

NOTEBOOK

0:00 380° Charge
1:38 200° Turning Point
5:38 301° Green > Yellow
9:26 373° First Crack
12:09 401° Drop
0:00 Charge
22
0
38
1:38 Turning Point
5:38 Green > Yellow
9:26 First Crack
12:09 Drop

COFFEE DETAILS

Blend

Origin Processing Method
Brazil Natural
Ethiopia Washed
Peru Washed