RP-3234 425 - BARAHONA L-M S.O

Roasted on 2023-04-04 16:39 UTC
1 kgs on MCR-2 DIGITAL
MCR Roastery
@bryantscannell
1.7.1328.3130 - Windows

ROAST CURVE

4:48 46%
3:35 33%
2:16 21%

0:00
0.0°F DT
0.0°F BT
0.0°F ET
0.0°F IT
0°/min RoR

FAN, FUEL, DRUM

NOTEBOOK

0:00 412° Charge
0:53 160° Turning Point
4:48 319° Green > Yellow
8:23 398° First Crack
10:39 424° Drop
0:00 Charge
0:53 Turning Point
4:48 Green > Yellow
8:23 First Crack
10:39 Drop

COFFEE DETAILS

Origin: Brazil
Processing Method: Pulp Natural