RP-2631 465

Roasted on 2022-10-24 17:11 UTC
9.53 kgs on MCR-20
MCR Roastery
@bryantscannell
1.6.1725.2404 - Windows

ROAST CURVE

4:32 42%
3:48 33%
2:52 25%

0:00
0.0°F DT
0.0°F BT
0.0°F ET
0.0°F IT
0°/min RoR

FAN, FUEL, DRUM

NOTEBOOK

0:00 409° Charge
1:34 238° Turning Point
4:32 309° Green > Yellow
8:20 374° First Crack
11:12 398° Drop
0:00 Charge
1:34 Turning Point
4:32 Green > Yellow
8:20 First Crack
11:12 Drop

COFFEE DETAILS

Blend

Origin Processing Method
Guatemala Washed
Indonesia Natural