RP-3547 465
Roasted on 2023-06-21 20:24 UTC
5.44 kgs on MCR6
1.7.1619.1757 - Windows
ROAST CURVE
5:08 46%
3:52 33%
2:25 21%
0:00
0.0°F DT
0.0°F BT
0.0°F ET
0.0°F IT
0°/min RoR
FAN, FUEL, DRUM
NOTEBOOK
0:00 | 470° | Charge |
1:27 | 215° | Turning Point |
5:08 | 309° | Green > Yellow |
9:00 | 381° | First Crack |
11:25 | 402° | Drop |
18 | ||
2 | ||
58 | ||
0:00 | | Charge |
0 | ||
0:13 | 2 | |
1:27 | | Turning Point |
4:00 | 21 | |
5:08 | | Green > Yellow |
5:16 | 1.6 | |
7:16 | 1.4 | |
8:06 | 1.2 | |
8:39 | 1 | |
8:56 | 24 | |
9:00 | | First Crack |
9:06 | 0.8 | |
10:06 | 0.6 | |
10:45 | 0.4 | |
11:15 | 0.2 | |
11:25 | | Drop |
COFFEE DETAILS
Blend
Origin | Processing Method |
---|---|
Peru | Washed |
Brazil | Pulp Natural |
Ethiopia | Washed |