ROAST CURVE
4:43 43%
4:28 39%
2:05 18%
0:00
0.0°F DT
0.0°F BT
0.0°F ET
0.0°F IT
0°/min RoR
FAN, FUEL, DRUM
NOTEBOOK
| 0:00 | 396° | Charge |
| 1:07 | 193° | Turning Point |
| 4:43 | 317° | Green > Yellow |
| 9:11 | 389° | First Crack |
| 11:16 | 403° | Drop |
| 0:00 | | Charge |
|
-1 | |
| 1:01 |
|
1.4 |
| 1:03 |
|
1.6 |
| 1:07 | | Turning Point |
| 3:49 |
|
1.2 |
| 4:00 |
|
0.8 |
| 4:29 |
|
1.0 |
| 4:43 | | Green > Yellow |
| 4:44 |
|
0.8 |
| 4:56 |
|
0.8 |
| 5:39 |
|
0.4 |
| 7:44 |
|
0.4 |
| 8:10 |
|
0.6 |
| 9:11 | | First Crack |
| 9:26 |
|
0.2 |
| 11:16 | | Drop |
COFFEE DETAILS
Origin: Ethiopia
Processing Method: Natural