RP-1574 NEW Brazil 380PID

2021-12-06 17:38 UTC
0.45 kgs on MCR500
Bryant Banker-Scannell

ROAST CURVE

4:45 48%
3:21 33%
1:57 19%

0:00
0.0°F BT
0.0°F ET
0.0°F IAT
0°/min RoR

FAN, FUEL, DRUM

NOTEBOOK

0:00 380° Charge
1:32 249° Turning Point
4:45 297° Green > Yellow
8:06 359° First Crack
10:03 384° Drop
0:00 Charge
1:00 1.8
1:32 Turning Point
4:45 Green > Yellow
6:36 1
8:06 First Crack
10:03 Drop

COFFEE DETAILS

Brazil - Sao Bernardo - 500g

Created: 2022-05-10 UTC
Last Roasted: 2022-07-26 UTC
Project:
Notes:
100% Brazil - Fazenda Sao Bernardo– Yellow Bourbon Brazil Natural